Cuba – An Alternative View of Her Misery

Yes, you read correctly, from the very country that embargoes Cuba, but allows imports not only from countries around the world, but herself, the US of A, exports food to Cuba. As a friend, in a TV interview in Havana around 2010, I revealed the untapped agricultural potential, with the idea of promoting food self-sufficiency and independence from food imports and from US sanctions. He is the author of Implosion – An Economic Thriller about War, Environmental Destruction and Corporate Greed; and co-author of Cynthia McKinney’s book “When China Sneezes: From the Coronavirus Lockdown to the Global Politico-Economic Crisis” (Clarity Press – November 1, 2020).

Author: Peter Koenig

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